I hope you all enjoyed a relaxing and enjoyable holiday period and had the opportunity to spend time with family and friends. On behalf of the Board and staff, I wish you and your loved ones all the very best for the year ahead.
As we move into the New Year, I’m pleased to share this quarterly update, providing an overview of how the Club has been tracking and highlighting what’s ahead in the coming months. The past period has been a busy, successful, and enjoyable one, and I sincerely thank all members and guests for your continued support and patronage. Your involvement plays a vital role in creating the positive atmosphere we all value and in the ongoing success of the Club.
Financial Update
I am pleased to advise that our strong trading performance has continued as we reach the halfway point of the financial year, with a profit of $539,333 reported after six months.
As previously outlined, our primary focus remains on reducing the Club’s long-standing debt position. I am pleased to report that during the last quarter we were able to reduce our debt by a further $220,000.
The Board has also commenced the strategic planning process previously communicated, and I hope to share further updates on this in my next quarterly report.
Acknowledgements
It is with sadness that I acknowledge the recent passing of Life Member Peter Hughes. Peter made a significant contribution to the Club over many years as both an employee and bowls member, and his dedication and service will be fondly remembered. Our thoughts are with his family and friends.
On a happier note, congratulations to Andrew Mathers, our Operations Manager, on the birth of his second child. We wish Andrew and his family all the very best during this exciting time.
Upcoming Events
As we move into the New Year, we have several key events coming up:
- Super Bowl – Monday 9 February
Watch all the action live and loud on screens throughout the Club. Enjoy $30 buckets of Budweiser and an American-style game-day menu from Engadine Grill. Doors open from 9am. - Easter Events – Please pencil the following dates into your diary:
- Easter Egg Raffle – Sunday 29 March
- Seafood Raffle – Thursday 2 April
- Easter Colouring-In Competition – Running from mid-March through to Easter
Please keep an eye on our website and social media channels for further details.
Club Grants
Our Category 2 Club Grants round is now open to local sporting clubs and community groups within the 2233 postcode. Further details and application information are available on the ClubGrants website.
Club Improvements
We have recently engaged a contractor to undertake remediation works to address the pothole in the rear driveway. We are currently awaiting confirmation of commencement date. Please note that access to the rear car park will be restricted during this period. Further details will be communicated once dates are confirmed.
Bowls Update
The upcoming Pennant season is fast approaching, with key dates outlined below:
- Platinum Pennant Competition
- Commences Friday 27 February
- First home game: Sunday 1 March
- More details here
- Open Pennants
- Commences Saturday, 14 February
Best of luck to all members selected to represent the Club across these competitions.
In addition, Greens No. 1 and No. 2 will be returning to play shortly following the completion of their summer renovations. Thank you for your patience during this important maintenance period.
Thank you again for your continued support of the Club. I look forward to sharing a positive and successful 2026 with you. Please continue to keep an eye on our website, social media, and email communications for upcoming events and updates.
Kind regards,
Chris Roberts
General Manager
Get to know some of the members of the Engadine Bowling Club team
